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Cheesy Carrot Dip Recipe

Last week I shared my favourite pita crisps recipe. This week, I want to share the dip that went with it.

One of my favourite snacks is a good dip and some form of dippers - whether it be crisps, biscuits, vegetable sticks, bread. You name it - I'll love it. I would easily have it as a meal itself. The perfection of a snack like this comes down to the dip. Since arriving in the UK I have been pretty disappointed with ready made dips you find in the supermarkets. With the exception of humus and tzatziki, which I adore most of the dips have a heavy mayonnaise base, which I very much dislike. So I've taken to making my own dips, that way I can include all my favourite components.

This cheesy carrot dip is great because, who doesn't love cream cheese? Also it has a decent serving of veggies mixed in so  its great to give this to Baby Girl as a snack. At 18 months old she is perfecting the notion of dip dip. It keeps it fun for her meaning she is more likely to eat it. She's fussy on the best of days!



Cheesy Carrot Dip


Ingredients
  • 280 grams cream cheese
  • 150 grams greek yoghurt
  • 2 teaspoons worcestershire sauce
  • salt and peper to taste
  • 2 carrots (grated)
  • 4 sprigs spring onions
Directions
  1. Combine cream cheese, greek yoghurt, worcestershire sauce and salt and pepper.
  2. Mix really well with a fork until the mixture is smooth.
  3. Add carrots and spring onions and combine well.
  4. Taste and add extra seasoning or worcestershire sauce if you fancy.
  5. Serve with your favourite dippers.
There you have it. It's so easy and super delicious. 




If you weren't convinced how simple this is just by reading the recipe, here's a little video I shot of me making it. This is my YouTube channel and although I'm just a newbie I'll be adding to it, so if you like simple family recipes suitable for your little ones please do subscribe to keep up to date with my video uploads.


What's your favourite dip and do you ever make your own?

Kat x

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